Kombucha Town: Mt Baker Opening Day 2016

Who made it out to the Mt. Baker Ski Area for opening day on Friday (Nov. 25)? Throw some 'Booch in your backpack next time you go up instead of beer. You'll be feeling like a boss when you take that first sip and the SCOBY mix of cultures of bacteria and yeast kick in. Our Kombucha products are easy to #packitinpackitout due to our recycle-friendly aluminum cans, and they are the perfect thirst quencher for a day of skiing or snowboarding. You can purchase our products in the lodges at the Mt. Baker Ski Area in the grab-n-go fridges! Cheers. 

(Side Note: They also mix well with booze! intended for a 21+ audience)