Kombucha Town Recipes & Tips

For most people, drinking kombucha is an acquired taste. While it's no where near as palette slapping as a shot of whiskey, the brew is slightly effervescent and acidic - but when done properly it can be supremely refreshing. 

Tips!

#1. 

ADD JUICE! - Mango, peach, orange, grapefruit, raspberry - whatever juice you can think of will probably taste great with our kombucha.

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Recipes!

#1. 

Mango Melon Cocktail

  • 3oz Kombucha Town kombucha
  • 2oz Midori Melon Liqueur
  • 2oz Frozen Mango Puree
  • 1oz 7up or Soda Water

Kombucha Town    |    1155 North State Street Suite #603    |    Bellingham, WA 98225    |     360-224-2974

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