Welcome to our brewery & tasting room!

Our tasting room will be closed Thursday-Friday, Nov. 26-27, for the Thanksgiving holiday. 
We will reopen Monday, Nov. 30, for our regular tasting room hours from 3-6 p.m. weekdays.

We have a charming little brewery and tasting room located in the historic Herald Building in downtown Bellingham. You can stop by our tasting room on the sixth floor of the Herald Building from 3-6 p.m. weekdays and enjoy $3 glasses or taster flights of kombucha while getting your growlers filled right off our taps. We proudly host and support local artists, private events and much more.  Check out our calendar for upcoming events and please contact us if you're interested in planning a private event with Kombucha Town.

Our recently expanded 3,500-square-foot brewery in the basement of the Herald Building features our very own canning line plus a 500-gallon commercial brew kettle, several conditioning tanks and more than a dozen fermentation vessels. All of this state-of-the-art equipment is modeled after a traditional commercial microbrewery system that has been adapted for a fermented tea-based product. Click a photo below to enter a virtual tour of our brewery and tasting room!

Kombucha Town    |    1155 N. State St. #603    |    Bellingham, WA 98225    |     360-224-2974    |

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